Ocean Kai offers its patrons a taste of Polynesian and Szechuan cuisine served in a casual setting at affordable prices. For starters try the Peking Ravioli, Scallion Pancake or the Barbequed Spare Ribs. This menu has a large selection of entrée choices including Egg Foo Young, Fried Rice, Chop Suey, Chow Mein, Lo Mein and a myriad of dished made with seafood, chicken, pork, beef and vegetables. Try the Chicken Bali Hai, boneless chicken and fresh shrimp sautéed with vegetables in a black bean & garlic sauce or the Ho Yo Gai Poo, deep fried chicken sautéed with beef, ham, mushrooms, bamboo shoots and Chinese vegetables in an authentic oyster sauce. Ocean Kai offers take out, as well as delivery between 5pm and 10pm. They are open for lunch and dinner.